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To pre-order please call us on (03) 9650 3155 or order online here.

We are accepting pick up orders from 11:00am – 5:00pm (Tuesday-Saturday). 
Orders can be picked up at our sister restaurant Tonka (20 Duckboard place)

Next day delivery is available for orders placed before 5PM 
Tuesday to Saturday
$7 delivery fee applies for areas up to 10km radius
$10 delivery fee applies for areas 10 – 20km radius
We will deliver in 2 time brackets: 12PM – 3PM and 4PM to 6PM
Same day deliveries are available, orders must be placed before Midday
(subject to availability)

Regional Deliveries:
Mornington Peninsula – Saturday 15th August
$75 minimum order, $15 delivery fee

     These dishes and curries are vacuum sealed and are required to be finished or cooked on the stove top or oven and is ideal for freezing*

Menu

Kaffir lime Huon salmon gravlax, whipped tobiko with puff nori biscuit
$19

Prawn, lemongrass and green chili Spring rolls*
(5 pieces)
$19

Chicken Satay* 
(5 skewers)
$19

Char Siu Pork*
(5 skewers)
$19

Crystal Bay Prawn, Lap Yuk and Edamame Fried Rice*
$22

Jungle Marinated Barramundi Fillet*
$22

Korean Style Half Chicken*
$24

Roasted Yellow Duck Curry*
$32

Thai Green Beef Cheek Curry*
$29

Javanese Vegetable Curry*
$23

SIDES

Roti
$3 each

Jasmine Rice
(uncooked, serves 2-3 people)
$3

DESSERT

Pandan Lamington
$5 each

Lemon Meringue Tart
$12

Tasmanian Pepper Pavlova with Strawberry Compote
$12