Take Home
To pre-order please call us on (03) 9650 3155 or order online here.
We are accepting pick up orders from 11:00am – 5:00pm (Tuesday-Saturday).
Orders can be picked up at our sister restaurant Tonka (20 Duckboard place)
Next day delivery is available for orders placed before 5PM
Tuesday to Saturday
$7 delivery fee applies for areas up to 10km radius
$10 delivery fee applies for areas 10 – 20km radius
We will deliver in 2 time brackets: 12PM – 3PM and 4PM to 6PM
Same day deliveries are available, orders must be placed before Midday
(subject to availability)
Regional Deliveries:
Mornington Peninsula – Saturday 15th August
$75 minimum order, $15 delivery fee
These dishes and curries are vacuum sealed and are required to be finished or cooked on the stove top or oven and is ideal for freezing*
Menu
Kaffir lime Huon salmon gravlax, whipped tobiko with puff nori biscuit
$19
Prawn, lemongrass and green chili Spring rolls*
(5 pieces)
$19
Chicken Satay*
(5 skewers)
$19
Char Siu Pork*
(5 skewers)
$19
Crystal Bay Prawn, Lap Yuk and Edamame Fried Rice*
$22
Jungle Marinated Barramundi Fillet*
$22
Korean Style Half Chicken*
$24
Roasted Yellow Duck Curry*
$32
Thai Green Beef Cheek Curry*
$29
Javanese Vegetable Curry*
$23
SIDES
Roti
$3 each
Jasmine Rice
(uncooked, serves 2-3 people)
$3
DESSERT
Pandan Lamington
$5 each
Lemon Meringue Tart
$12
Tasmanian Pepper Pavlova with Strawberry Compote
$12